Typically used for daily maintenance, a steel honing rod is made of hardened steel, which can also sometimes be ...

Before a knife ever loses its edge, it usually picks up a few bad habits. Hard surfaces, rushed cleaning, careless storage.

Sharpen and care for your kitchen knives for safer, faster cooking. A sharp knife doesn't just cut better, it also makes you a better cook. If you haven't found your perfect chef's knife yet, we've ...

Once the turkey or ham is on the table with loved ones gathered for Thanksgiving or Christmas, there's nothing worse than finding your carving knife is blunt and unusable. So, how do professional ...

How do you sharpen a knife? Any professional chef or seasoned home cook will tell you that a sharp knife is the most important tool in the kitchen. Plus, a dull knife can be dangerous: It can easily ...

Whether you're a knife sharpening beginner or expert, there are a few tips steps that are unique to sharpening pocket knives.