In Korea, everyone gains a year together on New Year's Day, marked with tteokguk-a rice cake soup symbolizing purity and age.

Typical Korean New Year celebrations include the days before and after as well, so this year expect celebrations from February 9-11. How long is the Korean New Year Celebration?

On Netflix’s “Kpop Demon Hunters,” the secret to fighting the good fight is having enough fuel.

Korean New Year 2023: Traditional Food Tteokguk Tteokguk, a traditional soup made of rice cakes (tteok), is the main course served on New Year's Day in South Korea. It is typically garnished with ...

New York Times food columnist Eric Kim's 2021 cookbook, "Korean American," highlights bold, delicious dishes for weeknights and special occasions, including Lunar New Year, which started Jan. 22 ...

Being a student of Korean foodways is essentially written in my job description as a Los Angeles critic. A visit to New York is showing where a new frontier might be heading.

Korean New Year or ‘Seollal’, which falls on January 22 this year, is a festival that marks the first day of the Korean calendar.