Amid surge in cases concerning food poisoning from egg-based mayonnaise, Telangana has issued a one year ban on the production, storage and sale of the product as a step towards food safety.

Inspections by officials also revealed some leading hotels, pubs, bars, and restaurants using substandard mayonnaise. At least 10 cases of food poisoning due to the use of egg-based mayonnaise were ...

Inspections by officials also revealed some leading hotels, pubs, bars, and restaurants using substandard mayonnaise. At least 10 cases of food poisoning due to the use of egg-based mayonnaise ...

Inspections by officials also revealed some leading hotels, pubs, bars, and restaurants using substandard mayonnaise. At least 10 cases of food poisoning arising out of the use of egg-based mayonnaise ...

Telangana banned egg-based mayonnaise for a year due to multiple food poisoning incidents, with harmful salmonella detected in victims. The ban, following Kerala's lead, aims to ensure food safety ...

To advertise here, Contact Us Officials found that mayonnaise made from raw eggs is suspected to be behind multiple food poisoning incidents in recent months, based on public complaints and ...

Inspections by officials also revealed some leading hotels, pubs, bars, and restaurants using substandard mayonnaise. At least 10 cases of food poisoning due to the use of egg-based mayonnaise were ...

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