Taco night should never be boring. Why settle for plain fillings when you can load up with bold flavors and fresh toppings?

Life in the food business recently has flourished for a Sterling family, whose nearly quarter-century-old Mexican restaurant ...

If you’re a fan of tacos with bold flavors, you’ll absolutely love these Spicy Shrimp Tacos with Mango Salsa! Each bite ...

Owner Brenda Valdez offers a rotating menu of Mexican recipes from her family in Michoacán, such as corn masa sopes, mesquite ...

A Region native's hot sauce is being sold at Taco Bell restaurants nationwide.

The biggest fan favorites are simple California Mexican dishes that have been a staple ... and its original menu has some of the same favorite recipes that people still enjoy today. “Our taco has been ...

NEW YORK, Nov. 2 (UPI) --Salma Hayek says Like Water For Chocolate-- the new series she executive produced -- is a distinctly Mexican story with themes of love, family and struggle that people of ...

My travels confirmed a shift in the state’s taco scene that I first started noticing a few years ago. More than ever, chefs, cooks, and taqueros—often Mexican immigrants or first-generation ...

From New York City to Detroit to Los Angeles, here are some of the top, chef-backed Mexican restaurants in the country.

They’re back with other discontinued items on Taco Bell’s limited-time Decades Menu. They represent various decades of origin during the California-based fast-food restaurant’s 60-year ...

Actress and activist Eva Longoria is celebrating her Mexican roots with her new cookbook, "My Mexican Kitchen: 100 Recipes Rich with Tradition, Flavor, and Spice." Inspired by her travels to Mexico ...