One of the rarest and oldest types of noodles in the world is su filindeu from Sardinia, Italy. Translated as “the threads of God,” this sacred pasta has been made for over 300 years by a small group ...

It's one of food history’s most complicated matters: who invented the noodle – Italy or China? SBS seeks answers from like-minded noodle (and pasta) enthusiasts around the world.

The remains of the world's oldest noodles have been unearthed in China. The 50cm-long, yellow strands were found in a pot that had probably been buried during a catastrophic flood. Radiocarbon dating ...

Pasta was eaten in the Mediterranean region many centuries before Marco Polo was born, and China wasn’t the influence people think, say food historians. Ancient texts and artefacts from Pompeii ...

Recently, in a video shared by former Norwegian diplomat Erik Solheim, one can see how noodles are traditionally prepared in Shaanxi, China.

Noodles and Wine Are the Secret Ingredients for a Strange New Twist in China's Doping Saga It looked like a recipe for disaster. So, when his country's swimmers were being accused of doping ...

There's also an ancient relic found in one of the tomb which has an ancient noodle. It was being exhibited into one of china museum." ...

Made-to-order noodles make the soups and stir-fries of northwest China comforting and familiar. But adventure awaits, too, on the restaurant's menu.

From instant noodles to char kuay teow, ramen and pasta, these long wiggly strings of flour have come a long way since their earliest records. The versatile dish has taken on various forms ...

And you thought your leftovers were old. A 4 000-year-old bowl of noodles has been discovered in western China.