An event at L.A.’s Chateau Marmont celebrated an upcoming book about Eve Babitz and Joan Didion, two writers who documented ...

Suggested reading from critics and editors at The New York Times.

This 30-minute vegan dinner boasts five stars and over 10,000 reviews: “This recipe is WOW!,” one reader wrote.

It is perhaps the most relaxing thing that I’ve ever done,” says the actress, whose new book of essays is “Lifeform.” She ...

Finally, it’s the birthday of Rickie Lee Jones. She is 70. Here she is on “The Old Grey Whistle Test ,” London, 1979. Kid ...

If you’d like your holiday bird to be smaller, craggy-coated and scattered with crispy sage, Sohla El-Waylly has a recipe for ...

My recipe for roasted sausages with grapes and onions works well with any type of sausage and any color grape (though red and ...

While luxurious oyster and hen-of-the-woods mushrooms often inspire V.I.P. treatment, they aren’t the only varietals ...

This year’s batch of Thanksgiving pies is particularly lovable: butterscotch banana cream pie, coffee and maple chess pie and ...

In his novel “States of Emergency,” Chris Knapp doesn’t just tighten the distance between our inner lives and the world ...

Mike Huckabee, the former governor of Arkansas whom Mr. Trump has selected for a crucial diplomatic role, co-founded a ...

Roberts’ new book, “Dawn’s Early Light,” has a foreword written by the author’s friend, Vice President-elect JD Vance. Its ...