Whether you’re looking for a traditional pasta maker or an electric model that does the grunt work for you, here’s our review ...

What is 00 flour? Many pizza and pasta dough recipes call for 00 flour, which is a finely ground Italian flour ideal for elasticity. In the U.S., flour is categorized by gluten content ...

Lasagne al Forno is a delightful thin wide flat sheet pasta covered with the perfect meat tomato sauce, cheese, and bechamel ...

Who me? Make my own ravioli? No way. Absolutely you, says cookbook author Valerie Hammacher. Her homemade butternut squash ...

Italy is known the world over for its cuisine, which is made up of a multitude of regional dishes and delicacies. Food writer ...

When people from the states think of visiting Italy, the definitive tour includes the big three: Venice, Florence, and Rome.

Considered one of the most famous recipes in Italian cuisine, this pasta's hat-like shape resembles ... then hand-rolled into dough and cut into squares and folded. Also mentioned in Pellegrino ...

And yes — you too can bake your own panificio-worthy loaf — all you need is a high-hydration dough and some careful folding.

Armando Reyes spent months perfecting his dough recipes, and now he shares them with his guests at Armando's Grill and Pizzeria in Grovetown ...

Sometimes, the labels on a box of pasta can feel like a secret code. We turned to expert chefs to figure out what makes one ...

Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of noodles. A dried version of wheat dough in various shapes, pasta can be cooked in a variety of sauces ...