Chinese couple Tingting "Tina" Zhang and Ming Lin opened Shoyu Ramen + Izakaya in Jardim Visconde da Luz in 2022. From pork ...

The noodles hold up perfectly in the spicy, tangy pork broth — but provide a completely different eating experience than the wavy noodles in the shoyu ramen ($16) with a lighter chicken broth.

Dragonfly Noodle, with two locations in Denver and Boulder, offers butter-poached Maine lobster tail ramen with wakame seaweed, spicy sprouts, cloud ear mushroom and scallions in a bowl of miso-bonito ...

Akahoshi Ramen in Chicago evolved from a hard-to-get-into pop-up into a full-fledged, hard-to-get-into restaurant.

With Vancouver’s cold, wet weather settling in, you’re probably craving something hot and comforting. Luckily, the city just got a new ramen and katsu spot that might be just what you need. While ...

Rua Amarela in Cascais has a new neighbour. Where Coal used to be, steaks have been swapped for specialties from countries ...

New SCENE When it comes to comfort food, few things satisfy quite like a steaming bowl of ramen or freshly rolled sushi. Last ...

Grace Parisi researched ramen at New York City restaurants to develop her ideal version with a pork-and-chicken-based broth that gets extra depth of flavor from kombu (seaweed) and shoyu (Japanese ...

When it comes to indulging in a bowl of rich, flavorful ramen, Iza Ramen stands out as a culinary gem. With its roots in ...

Already the winner of the best sushi category in our Readers Choice Awards, Mirakutei is also one of Russell’s picks for the ...