However, the restaurant staff had other ideas. The leftovers from the professionally baked cake, worth hundreds of dollars, mysteriously disappeared, leaving the baker pointing the finger at ...

Across Canada, a fresh generation of independent pastry chefs is proving that excellence doesn’t have to be limited to ...

We spoke to Nathan Myhrvold, founder of Modernist Cuisine and co-author of "Modernist Bread at Home" to get the answers from ...

Enter our competition to win a pair of tickets to The Cake and Bake Show at Olympia London this festive season and get your bake on!

As a professional baker, I think a good brownie ... Duncan Hines', Kodiak Cakes', and Betty Crocker's versions of brownies using box mixes. Here's how each brownie mix stacked up.

Whatever you may have heard about Southern baking, it’s not all “magnolias and moonlight,” said author Anne Byrn, who is signing her new cookbook on the subject, Baking in the American South: 200 ...

From storage to reheating to using Thanksgiving leftovers creatively, here's what you need to know to stay safe and well-fed ...

“This is one of the most beautiful bakeware items I own or have ever seen. It is just like the picture. It makes almost ...

When it comes to chocolate chip cookies, are you Team Big and Chewy (like the rendition Reddit believes are the “pinnacle of ...

If your recipe calls for a certain baking material, your best bet is to stick to what it calls for, since the recipe was ...

Culinary arts students at the Career & Technical Education Academy got some coveted quality time with a celebrity chef on ...