Most commercial chewing gum, commonly labeled as "synthetic gum," achieves its elasticity through petroleum-derived ...

Tech giant Apple will formally recognise the Indigenous lands of Australia and New Zealand in a groundbreaking revamp of its ubiquitous Maps product.

As part of Breakthrough Victoria’s University Innovation Program (UIP), Breakthrough Victoria and Swinburne University of Technology are each investing $500,000 in EntroMat, a Melbourne-based company ...

To make sure search engines serve us well, it’s helpful to imagine these tools having different roles – whether it’s a ...

In this special edition of Talentspotter, we highlight six artists who have solo exhibitions on view at galleries across the ...

Chewing gum releases hundreds of tiny plastic pieces straight into people's mouths, researchers said on Tuesday, also warning ...

Thomas Radon, 18, is one of more than 1000 students on a new model that lets him get paid while he’s studying.

A team of engineers from RMIT’s Centre for Innovative Structures and Materials utilized biomimicry to develop a super-strong lattice structure that provides enhanced performance compared to ...

In the episode, DiGirolamo talks to Louise Dorignon, a postdoctoral research fellow and housing circularity expert at RMIT ...

Food scientists have reclassified dietary fibers -- beyond just soluble and insoluble -- to better guide nutritional decisions and drive targeted health food products.

Australian food scientists have redefined fibre classification beyond soluble and insoluble, unlocking new insights to ...

BITS Pilani took a significant step towards global academic excellence with the launch of its 2+2 International Collaborative ...