Just a Pinch on MSN3mon
Eggplant Parmesan Is Always Rich In Flavor - Light (baked Not Fried) Eggplant Parmesan
Malinda Coletta Light (baked Not Fried) Eggplant Parmesan has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen ...
Hosted on MSN11mon
15 excellent eggplant recipes you must try [go beyond parmesan]
Roasted Eggplant with Tomatoes and Feta-52 Kitchen Adventures If you love eggplant parmesan but looking for a lighter fare, then the roasted eggplants with tomato and feta cheese is your best bet. The ...
Chowhound on MSN1d
Why It's Best To Cook Eggplant Before You Freeze It
When done right, containers of eggplant will keep beautifully in the freezer. However, you'll want to make sure you cook it ...
The New York Times1y
Our Best Eggplant Parmesan Recipe
Food Stylist: Rebecca Jurkevich. In a greased baking pan, layer the baked eggplant, followed by half of the mozzarella and half of the Parmesan, and then basil leaves. Top with another layer of ...
Today1mon
Skillet Eggplant Parmesan Meatballs
Eggplant Parmesan is a delicious vegetarian alternative ... Rub with olive oil and season with salt and pepper. Roast for 50 to 60 minutes, until very soft and beginning to collapse.
Yahoo1mon
Add Creaminess To Eggplant Parmesan Using A Rich Vodka Sauce
Whether you're vegetarian or just enjoy shaking up traditional recipes, eggplant parmesan is a tasty, nutrient-dense iteration of the fried chicken prototype. Although it's one of the few Italian ...