The basil pesto adds a lovely flavour, but this soup is still very good without it.

Together, they create a soup that’s smooth, savory, and balanced, with a hint of creaminess if you decide to add a bit of heavy cream. It's a versatile recipe that can be adjusted to taste, making it ...

Tomato soup is a proper classic ... Once the time is up, add the butter and basil, and blend up your soup. Poppy used a hand blender in her recipe which I don't have, but a Nutribullet or ...

1 teaspoon dry basil: Dry basil contributes to the soup’s herbaceous and slightly sweet basil flavor. Salt & pepper to taste: Season the soup with salt and pepper to enhance the overall taste ...

Nothing quite hits like a huge bowl of soup on a cold evening. Self-taught cook and recipe creator Meliz Berg recently featured on Jamie Oliver's website due to her comforting tomato soup recipe ...

I decided to try out Poppy O'Toole's slow cooker roasted tomato and red ... add the butter and basil, and blend up your soup. Poppy used a hand blender in her recipe which I don't have, but ...

It’s time to preheat your oven and get that big soup pot out because Leslie Bobo-Kiesel, the cook behind @gathering.page, has ...

The chill in the air calls for something cozy, and Taziki’s Mediterranean Café has the perfect remedy. Back by popular demand ...

THERE IS NO REASON THAT you couldn't serve a robustly flavoured tomato soup thoroughly iced on a hot day. If you're going to serve soup cold, make it early in the day and get it completely chilled.

Remove the bay leaf and thyme, then blend the soup in a liquidizer or food processor. This will probably have to be done in two batches. Pour the soup into a clean saucepan, passing it through a ...

And this was definitely the case when I tried out a viral recipe for roasted tomato and red pepper ... add the butter and basil, and blend up your soup. Poppy used a hand blender in her recipe ...