For vegan alternatives, opt for sweeteners like maple syrup, agave, and cane sugar. Honey is a delicious condiment that can add some natural sweetness to your favorite foods and beverages.

Place aquafaba into the bowl of a stand mixer with the whisk attachment. Add cream of tartar and whip on medium speed until foamy, 2–3 minutes. Slowly rain in the sugar, followed by vanilla or other ...

White granulated sugar – The best sweetener for this vegan scone recipe is granulated cane sugar. Other sugars might affect the dough’s consistency and result in drier scones. Baking powder ...

The sugar syrup helps to keep the texture lovely and smooth. Look for candy canes that don’t use the colouring E120 (also ...