“Shoyu” means soy sauce in Japanese. Shoyu ramen takes the umami ... of one specific protein: pork. “Tonkotsu is renowned for its creamy, pork-based consistency. ‘Ton’ means pork, ...

Grace Parisi researched ramen at New York City restaurants to develop her ideal version with a pork-and-chicken-based broth that gets extra depth of flavor from kombu (seaweed) and shoyu (Japanese ...

Tonkotsu ramen is a delicious dish that's all about chewy noodles in a perfect bone broth topped with a particular ...

When it comes to indulging in a bowl of rich, flavorful ramen, Iza Ramen stands out as a culinary gem. With its roots in ...

To start, there’s the traditional chuka-soba that is soy- and chicken-based ramen made with classic ... college students pack this lively ramen joint every day of the week for bowls of both ...