Most people infected with salmonella will begin to develop symptoms 12 to 72 hours after swallowing the bacteria. The illness ...
Eggs sold in three states have been recalled due to possible salmonella contamination. Here's what consumers need to know ...
The original recall notification stated 65 people in nine states were infected with salmonella linked to eggs supplied by ...
The recall was originally announced Sept. 6 by the Centers for Disease Control and Prevention, and was upgraded Sept. 30 to ...
Milo's Poultry Farms' eggs have been recalled and given a "Class I" risk level after salmonella was found at the Wisconsin ...
The egg salmonella recall was linked to a Midwest supplier, with eggs sold in Illinois, Wisconsin and Michigan.
The FDA announced that the recall of "Milo’s Poultry Farms" and "Tony’s Fresh Market" has been upgraded to Class I, meaning ...
Two kinds of egg brands, Tony’s Fresh Market and Milo’s Poultry Farms, are being recalled after being possibly tainted with ...
If you have recalled eggs from any of the listed distributors, they should be immediately thrown away. Any surfaces the eggs ...
The USDA classifies a salmonella-tainted egg recall as "Class I," affecting over 345,000 dozens across nine states.
Iowa is one of nine states to report cases of salmonella after the Food and Drug Administration announced the egg recall in early September.