Though the marinade is delightfully simple, there are plenty of ways to customize it. A bit of chili or fresh garlic can add heat, while a splash of lime juice or sesame oil introduces a more ...

Swapping out the pasta typical of a chicken parmesan for crave-worthy curds is one of the best ways to use cottage cheese, giving this protein bowl an updated twist on classic fare.

Pasta is the food I turn to when I don’t feel like cooking. I always keep noodles in my pantry and a few ingredients to pull together a sauce. While the convenience of pasta is one reason I love the ...

These crowd-pleasing casseroles are simple to make, packed with flavor, and perfect for celebrating Independence Day.

For a busy weeknight, this baked chicken and cherry tomatoes with white beans dish is such a refreshing and light meal.

Sun-dried tomatoes gained popularity in the '90s, then disappeared. Now, they are making their way back into the mainstream ...

Start by either butterflying two large boneless, skinless chicken breasts and slicing them in half so you end up with four ...

Make your summer gatherings unforgettable with these easy, crowd-pleasing potluck recipes. From casseroles to fresh salads, ...

This black bean and quinoa bowl has many of the usual hallmarks of a taco salad, minus the fried bowl. We've loaded it with ...

July is when peaches start popping up everywhere—and we couldn't be more excited. This recipe is a great place to start: ...

Sarah Di Lorenzo is a trusted name in nutrition. And on Tuesday, she showcased a number of winter soups. Today, Sarah will be ...