A coffee-drinking, bike-riding oasis, Northampton combines the charm of a village with big-city culture and natural beauty.

Discover the best almond flour chocolate chip cookies recipe! These chewy, soft, and gluten-free cookies are easy to make and perfect for any occasion. Enjoy a delicious and healthier twist on ...

A gluten-free twist on chocolate chip cookies, these almond butter-based cookies are an easy-to-make crowd-pleaser. These easy-to-make cookies are gluten-free and dairy-free.

The wonders of almond flour are many. It's got protein, a gentle nutty-sweet flavor, and only one ingredient (almonds, or course!). It's grain-free, paleo, and gluten-free.

For people with wheat and egg restrictions, we have the perfect recipe: White Bean Cookies with Dark Chocolate Chips. Overall, using white beans is more nutritious than using flour. White beans ...

7. Once a slight browning is noted around outer edge of cookies, remove baking sheet from over and place cookie sheet on a cooking rack. The cookies will continue to bake on hot baking sheet. 8.

I prefer using a mix of semi-sweet and milk chocolate couverture discs instead of chips. Couverture is a high-quality chocolate made with a denser concentration of cocoa butter, which gives you those ...

Step 2: Melt coconut oil. Combine almond flour, baking powder and salt in a large bowl. Stir in melted coconut oil until moistened. Step 3: In a small bowl, combine milk, vanilla and stevia extract.

Another way almond flour will alter your chocolate chip cookies is by introducing some almond flavor. All-purpose and cake flour are relatively tasteless, but almond flour is made from ground almonds.