Growing evidence suggests that replacing meat with more plant-based sources of protein can benefit your health. Here are the ...

Growing up in Milwaukee, chef Joya Courtney says she didn ... Mix to combine. Add the sautéed vegetables to the bowl and ...

It may be a holiday tradition today, but the the earliest recorded stuffing recipe was found in a Roman cookbook way back in ...

A massive 1.6-ton buffalo became a minor celebrity in Rajasthan, India on November 15. Anmol the 8-year-old buffalo was shown ...

An emerging group of farmers and growers in Chile, known as seed guardians, aim to protect the traditional crops of their ...

The latest Midwest research on sustainable vegetable production and crop innovations shaping agriculture’s future.

From spicy kothu and Jaffna-inspired crab curry to breakfast hoppers and choon paan bread, these’s no shortage of foodie ...

A new hoard of 30,000 seeds, including those from Africa, was added to the Svalbard Global Seed Vault in late October, ...

Indeed, plenty of parks are getting into the action, including Disney Parks, which offers vegan cheese melts, plant-based hot ...

A school garden at the Eulalio F. Siazon Memorial Elementary School in a coastal village of La Paz in this city is nourishing young minds with healthy habits. The once stony ground is now a haven for ...

"They're adding to a growing list of unique cultures and flavors we can ... Tumpeng is a cone-shaped rice dish typically surrounded by assorted vegetables and proteins, symbolizing gratitude and hope ...

With the right setup, you can cultivate fresh vegetables indoors all year long. Here are 15 vegetables that thrive in indoor ...