Want to take your taste buds on a trip? Try this sandwich made with arepas, Venezuelan bread that are quick and easy to make!

In a large bowl, mix onion and lime juice. Let sit 5 minutes. Add the avocado, mayonnaise, salt and cilantro, and mix gently to incorporate. Serve immediately with salty tortilla chips.

If you're looking for a way to add rich, creamy flavor to your lobster sandwich without overdoing it on the mayonnaise, add ...

This tasty Egg Salad with Avocado and No Mayo recipe is delicious and a great way to add more avocado goodness to our meals. The avocado works as a binder in place of salad dressings or mayonnaise.