Agriculture and natural resources agent in the Cottonwood District (which includes Barton and Ellis counties) fo ...

When it comes to beef, not all cattle were created equal. And most cooks and farmers alike can agree that Highland beef is ...

Temperatures are warmer, grass is greening up nicely, and yes, it's time for ticks. But are ticks on cattle a concern?

Greg Gardner, owner and operator of G and G Livestock north of Polson, unpacks mineral supplement for his cattle in one of ...

The Iowa Beef Center at Iowa State University was established in 1996 with the goal of supporting the growth and vitality of ...

Karen Kistler [email protected] MT. ULLA — Two Rowan County farmers, Joe Hodge and Christen Parker, both of Mt. Ulla, are among 60 individual growers who earned grants aimed at ...

The Spanish introduced cattle to Uruguay more than 400 years ago, and beef has ... from blades of grass. Another points out that each Uruguayan cow, on average, grazes on pasture the size of ...

There's been little substantive change in feeder prices across eastern Australia as the grainfed industry gets back to work ...

According to a producer panel at the Advancing Organics conference in Saskatoon earlier this spring, there is a disconnect ...

A mindset of openness to learning from others and sharing their hard-earned knowledge has been a cornerstone on which Queenslanders Melinee and Rob Leather have grown their beef enterprise.

As pastures green up, cattle producers are preparing for spring processing. Consider these tips as you plan to protect your ...

Hay and forage conditions improved across the state with recent rainfall, setting the stage for promising hay yields and rangeland conditions ...