Mix the peanut butter, crisp rice cereal, sugar and soft margarine with your hands until the crispies crunch. Shape into an egg shape with hands or using two spoons, depending on the size you prefer.

We have a very sweet treat for you on Allison’s Cooking Diary this week! Every-bunny in your family will love it: Easter ...

Beat until well combined, about 1 minute. Divide the peanut butter mixture into 1 1/2 tablespoon balls. Flatten them into an egg shape, measuring about 2 inches long, 1 inch wide, and about 3/4 ...

dyeing marshmallow and peanut butter "eggs" for a festive and tasty twist. Scroll below for the easy-to-make recipes, plus ideas for "squishy eggs" -- prepackaged foam eggs that are ready to paint.

Homemade peanut butter eggs are an Easter tradition in central Pa. There’s something about the combination of peanut butter and chocolate everyone loves. The candies, with their sweet peanut ...