When we conducted a taste test of a dozen different store-bought Italian salad dressing brands, there was one clear winner ...

Generally, hosting is more difficult than being a guest. But TBH, it can be tough to decide what to bring to a potluck-style ...

The cucumber is so unassuming. It's a simple green vegetable. Often served raw. And yet they're so delicious. One look at ...

Another recipe article—another culinary delight that reminds me of my favorite country, Italy. I truly love writing about ...

Here are six Thanksgiving side dish recipes, including green bean casserole and two types of dressing, from the Courier Journal's extensive recipe archive. Sauté the onion and celery with a bit of ...

A successful Thanksgiving hinges on planning and timing. Salad ends up suffering the day-of because it’s tossed too far in ...

Lunch is undeniably tough. I am often too busy or distracted to take that noonday pause: Trying to make and take time for a ...

We talked with Southern chefs and learned some tips for making Thanksgiving dressing. These ingredients will boost flavor and ...

1. In a bowl, whisk the red wine or white wine vinegar with the balsamic vinegar and a pinch each of salt and pepper. Add the Parmesan and whisk until blended. 2. Slowly whisk in the oil.