Not all pasta is made equal. Some brands put a little more time and consideration in the ingredients used to make their ...

Rich and creamy pasta ai quattro formaggi is the Italian equivalent of American mac and cheese. It's pasta with four cheeses.

If you find yourself always reaching for the same sauces, mix things up and give these non-pasta sauces a try on your ...

Spaghetti squash was served during World War II as a pasta substitute when processed foods were hard to come by. These large, yellow gourds usually weigh two to three pounds. Be sure to select ...

World Pasta Day celebrates Italian pasta in its many shapes and forms. The pasta of Emilia Romagna reflects the region’s rich culinary history and traditions. Italy, the world leader in pasta ...

It’s also known for its ability to maintain a similar texture and taste to traditional pasta, making it a popular choice for those looking for healthier alternatives. Williams and Shane Battier ...

So she just chooses three to include in her mixture. Boil macaroni or a different type of pasta. This time, she uses campanelle pasta for “a really fun shape.” She adds drained pimentos and ...

In addition to being super easy to prepare, the stuffed pasta comes in a variety of flavors to suit every palate. So I made it my mission to try all of the refrigerated ravioli I could find at ...