When it comes to chocolate chip cookies, you either like them soft or crispy. If you like them extra ooey gooey, try adding ...

Turbinado sugar, also known as raw sugar, has crystals that are coarser and darker than granulated or brown sugar. Turbinado ...

If you have ever enjoyed the sheer bliss that is a chocolate chip skillet cookie but don’t have a skillet, this recipe is for you.Enjoy this easy pizookie recipe without making skillet servings for ...

Vanilla extract: There’s no such thing as too much vanilla extract. In a chocolate chip cookie recipe, it is the cherry on top of an already intoxicating aroma! This also applies to any other extract ...

Who doesn't love a fresh, warm chocolate chip cookie? Whether you like yours chewy, cakey, or crispy, the beauty of the ...

As a professional baker, I've probably made thousands of chocolate-chip cookies from scratch. Chocolate-chip cookies were also one of the first things I learned to make as a kid, and I've since ...

Add the flour mixture and mix just until a dough is formed. Add the chocolate and mix until evenly distributed. Chill the dough for 24–48 hours before baking. This process helps the flour to ...

Classic, cozy, and comforting, a chocolate chip cookie (preferably straight out of the oven) is a simple pleasure like no other. For many, this craveable confection evokes fond childhood ...

If you consider yourself part of the latter, a double chocolate chip cookie is the dessert for you. I decided to take an already good thing and make it even better—with more chocolate, of course! The ...