and a rich chocolate buttercream make this flourless Oat Chocolate Yule Log hard to resist. A spin on the traditional Christmas yule log, this oat chocolate Bûche De Noël is made without any ...

Learn how to make a delicious Christmas Chocolate Log Cake in this easy step-by-step guide! For the roll batter, you'll need three whole eggs, 55g of sugar, 30g of flour, 20g of cocoa powder, 15ml of ...

Put the chocolate and coffee into a heavy-based saucepan ... If this cake is to be used as a Yule log the tendency to crack is a positive advantage: the firm skin will crack very like the bark ...

This rich and creamy Yule log is not for the faint-hearted - it's a decadent triple-chocolate Christmas treat, but it's as easy as making a Swiss roll. This Christmas roll can be made two ways ...

Using a palette knife, spread the buttercream over the chocolate log, leaving the ends uncovered. Use a fork to mark lines and create a bark effect. Place in the fridge until ready to serve.

The chocolate ripple also has another ingredient ... Cacao tastes milder to me so it works well as a coating on the outside of the log, but it’s not worth losing sleep over which one you ...