Chef Dan, with Brick and Whistle, and Matthew Scales, with the Maryland True Blue Program, explains how the program preserves ...

PARKERSBURG, W.Va. (WTAP) - For this week’s Daybreak Kitchen recipe, Chef Dan is showing Henry his Crab Cakes recipe. The ...

Surimi has been a staple of Japanese cuisine for over 1000 years. The origin of surimi dates back to at least the 8th century ...

While all seafood is nutritious, some varieties have more protein than others. When comparing two popular types, crab meat ...

The Winking Lizard Tavern in Copley, Ohio isn’t trying to be fancy, but what it lacks in white tablecloths it makes up for in ...

When you discover something this good, the natural instinct is to keep it to yourself. But great seafood, like Spondivits’ perfect crab cake, is too good a secret to keep – even if you’ll be tempted ...

According to Robert, the contributor to AllRecipes.com, “This crab cake recipe is the true crab cake with no fillers and no heavy spices, all crab meat. It has been in my family for generations.” A ...

My Air Fryer Canned Sardine Cakes are a lighter, lower-oil version of traditional ... keto-friendly, and gluten-free. In this recipe, I mash canned sardines with herbs, spices, roasted red pepper, and ...

Who needs crab cakes – these are better ... Plus, Chef Jenn will send you more great recipes every week! These Easy Salmon Cakes are a quick and delicious way to enjoy seafood. Made with canned salmon ...

I haven’t tried it yet, but I’m pretty sure this recipe could easily be made gluten-free as well ... Eat just like any other yellow cake. We had ours with whipped cream and strawberries! WOW, I’ve ...