Egg noodles are a go-to replacement for pasta, and also star in recipes all their own, such as casseroles, chicken noodle soup, and more. Since recipes for both pasta and egg noodle dishes often call ...

It's unclear why egg noodles never get the attention they deserve. A short and squiggly type of pasta, egg noodles are ...

Carbonara is one of the most popular pasta dishes in the world, loved for its creamy, silky texture—but you don’t need to ...

Drain the egg on a paper towel to blot up the excess moisture. Stir the tobiko eggs into the pasta, then transfer to a shallow bowl. Create a small crater in the centre of the pasta, then place ...

The egg-based, ribbon-like pasta is akin not just to spaghetti, but also to italian tagliatelle. They're set apart by their cut (or 'taglia' in Italian), with tagliolini being slightly thinner.