Chef and owner of Eleven Madison Park Daniel Humm is opening a new cocktail bar above his restaurant. Clemente Bar opens on ...

At Eleven Madison Park, owner Daniel Humm is betting on it ... The Negroni Colada is crowned with a red, negroni-flavored (vegan) jelly in the shape of a pinwheel while the Koji Café, a boozy ...

The Swiss-born, New York–based chef shook the culinary world a couple of years back when he took his Big Apple temple of high gastronomy, Eleven Madison Park, in an entirely vegan direction. “Before ...

Bodai offers a Chinese vegetarian tasting menu, KF Seetoh’s Hainan Jones brings hawker food to DeKalb Market Hall and more ...

Daniel Humm and Francesco Clemente launch Clemente Bar, a plant-based cocktail lounge above Eleven Madison Park where art, ...

MeliBio, a San Francisco-based startup, has made Mellody, the first commercial vegan honey, which replicates the ingredients and chemical process of honey. How chef Daniel Humm and designer ...

It all started with tires. After brothers Andre and Edouard Michelin founded their tire company—yes, that Michelin—they ...

An acclaimed Bergen County restaurant known for its new take on old favorites is being spotlighted on a new show. Fat Choy, a ...

Originally from Ohio, Pinkerton worked at Eleven Madison Park in New York City ... Gluten-free and vegan options also will be available, according to the announcement. These sweet and savory ...

Sandwiches include the River City Sunrise, with scrambled eggs, melted cheddar, scallion cream cheese, and bacon or sausage, ...

The Art Bar Goes Vegan Above Eleven Madison Park Daniel Humm opens Clemente Bar with truffled tofu dogs and negroni coladas.

Why Francesco Clemente, Robert Longo, and Agnes Denes, among others, are making the move from the studio to the dining room.