A minimalist blend of butter, miso and Parmesan, the sauce emulsifies to coat each pasta strand with silky, umami richness.
If a bowl of soup strikes you as the ultimate in comfort, you’ve got plenty of company. Here are 20 of the world’s best soups ...
Easy and with a dash of Italian flair, one recipe from Julia Turshen’s new cookbook, “What Goes With What,” shows how ...
At the critically acclaimed Vietnamese restaurant Madame Vo, every dish is inspired by husband-and-wife owners Jimmy Ly and Yen Vo’s families. Now, they’re sharing the recipes with their first ...
Three new books reveal the complex cheerfulness of “The West Wing,” “Ted Lasso” and “Parks and Recreation.” ...
Chefs, writers, editors and a bookseller gathered to debate — and decide — which titles have most changed the way we cook and eat.
Cocktails and songs often run parallel — both can transport you to another place, evoke a mood and inspire. Those lanes merge in the soon-to-be-released “Bury the Lede: A Cocktail Book,” a ...
World Pasta Day is celebrated every year on October 25th. Read on to learn about the origin of pasta. Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of ...
He takes a job in a mysterious library – allowing Murakami to explore the power of books, along with his favourite themes of love and loss, with typical storytelling prowess. One of the Soviet ...
As the holiday season gets underway in November, book publishers are gearing up with seasonally and thematically appropriate releases. You’ll find your standard feel-good generational tales like ...
That earthy, relaxed ethos is on display in Anderson’s new cookbook, I Love You: Recipes from the Heart, which she co-authored with Maria Zizka. The book has been a labor of love spurred by Anderson’s ...