O ne thing you should know about me is that I've cooked through a lot of lasagna recipes over the years, particularly in the ...

Lasagne al Forno is a delightful thin wide flat sheet pasta covered with the perfect meat tomato sauce, cheese, and bechamel ...

Think of it like a beautiful marriage -- you want the sauce and the pasta to come together and live happily ever after, not ...

World Pasta Day is celebrated every year on October 25th. Read on to learn about the origin of pasta. Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of ...

Chefs, culinary experts, and true Italians all preach that there's nothing quite like homemade pasta sauce. It's a labor of love that ... But, it would be a sound base for a meal like chicken parmesan ...

The pasta strips were in admiration of her long, golden hair. There are probably as many versions of Lasagna as Italian nonnas (grandmothers), but Lasagna Bolognese is distinct because it uses ...

You’ve heard it all before: I love my carbs. For those passionate about carbs, the thought of giving up pasta is unimaginable — until Banza was born. Banza is pasta made primarily from ...

To make the pasta garganelli, place the egg yolks and flour into a food processor and blend until it comes together as a dough. Remove and wrap in cling film and allow to rest in the fridge for at ...

Pasta, the new Italian restaurant helmed by Peruvian chefs Juan Manuel Umbert and Janice Buraschi, has officially opened in Wynwood. The duo, known for their well-respected Lima spot by the same name, ...

David Seymour’s new school lunches programme will include chicken katsu, butter chicken, lasagne, chicken pasta salad and wraps. The details of the Government’s cheaper school lunches are ...

Nick DeSimone is a pasta-obsessed vegetarian chef who spent nearly 10 years in restaurants before becoming a food writer. They review kitchen products for Food & Wine and love plant-based and ...