Adopting green production and consumption not only reduces negative environmental impacts but also secures long-term economic ...

1. Inspect packaging: Always check that the packaging is intact and not damaged. Cracked eggs or broken seals could be signs that the product is unsafe. 2. Check expiration dates: Both liquid and ...

Severe weather can lead to power outages, which can lead to food being negatively impacted. USDA's Meredith Carothers offers ...

Supplement companies that make green tea extract promote weight-loss claims, but also that their pills, powders, and potions ...

Out of 31 samples of fried green peas tested so far, 26 were found to be unsafe due to the presence of artificial colours, ...

Time is running out on meeting rules from both food safety agencies; here’s what you need to be working on this year.

It’s time to revamp the FDA’s “generally recognized as safe,” or GRAS, program that allows companies to add untested ...

According to statistics from the reserve, there are currently 30 green peafowl patrol officers and over 400 infrared monitors ...

The FDA has collected a total of 106 samples of fried green peas, and further results are awaited. This initiative is part of ...

West Virginia is one of the latest states to advance legislation aimed at prohibiting the sale of any food product that has ...

Dangerous pork, ice machine mold and an apparent inability to stop by a Restaurant Depot caused some of the 34 violations a ...

Plastics revolutionized medicine. But what we once saw as miraculous has now become a silent threat—one we can no longer ...