What sets these noodles apart is their simple yet rich combination of flour, eggs, and a touch of olive oil, creating a ...

A gluten sensitivity or allergy shouldn't leave you struggling through Thanksgiving dinner. Follow these tips to enjoy a ...

Knoephla soup is a tasty Midwestern classic that has a lot in common with chicken and dumplings -- but there are a few key ...

From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take ...

This variation is lighter than the classic beef stroganoff and is faster and easier to make. It’s perfect for ... to serve on special occasions. The egg noodles in this dish are the perfect ...

A family feast in the tiny European principality of Liechtenstein, set snugly between the Swiss and Austrian Alps, features farm produce, local wine and home bakes sweetened with orchard fruits.

If a bowl of soup strikes you as the ultimate in comfort, you’ve got plenty of company. Here are 20 of the world’s best soups ...

Add the eggs ... Make buttered crumbs for the top using 1 stick of melted butter and 1 cup of seasoned bread crumbs. Bake at 350 degrees for 45 minutes. Cake: In a small bowl. Sift together cake ...

Overall recommendation: If you already have a KitchenAid stand mixer and are in the market for a pasta maker, I recommend the ...

The pasta is made with Italian-imported semolina flour and egg yolks which makes its super rich ... Horner taught the staff ...

If you were born in the USSR, you probably remember these dishes. And, if you weren't, you might want to try them! Here's what they ...

In India, the first meal of the day is as vibrant as it is diverse—a healthy mix of nutrition, flavours and tradition. We ...