500g green mango, 50g black and yellow mustard seeds each, 5 garlic cloves, 2 green chilli, 100ml mustard oil, 1 tbsp sugar, 1 tsp salt. Wash mustard seeds and sun-dry for 2 days. Wash mangoes and dry ...
The dressing ingredients are combined in a food processor for one of the easiest dressings you’ll make. Here's what's in it: mango, lime juice, Dijon mustard, honey, orange juice, ground ginger ...