Ingredients! With summer coming, we are heading out to many more bbs and potlucks, so easy is my go-to for these gatherings! ...

As someone who’s always on the hunt for easy, crowd-pleasing desserts, I’ve scrolled past Ree Drummond’s apple dumpling ...

Gooey peach dump cake takes a classic peach cobbler and makes it with cake mix! This spin on a classic recipe will be your ...

Getting the recipe right though ... icing sugar and vanilla extract, mixing until creamy. Decorate: Spread the icing generously over the top of your cooled carrot cake and decorate as desired.

If autumn had a favourite dessert, it would surely be a classic, moist carrot cake. Whether you’re serving it with afternoon tea or enjoying it as a sweet breakfast treat, it’s an ideal dish. Getting ...

Getting the recipe right though ... We couldn’t agree more. For the cake itself, you’ll need: 350g grated carrot 113g self-raising wholemeal flour 113g plain wholemeal flour 2 tsp cinnamon ...

Most bakers embraced a riff on the carrot cake, using root vegetables like celeriac ... After Paul compared it to a sticky toffee pudding in cake form, Prue admitted she almost didn’t want ...

For those days where you simply refuse to put on pants (some of us have those more than others), you need an at-home chai concentrate recipe ... pull you in (think vanilla or orange).

James Martin made his classic bread and butter pudding with standard white bread, but people can also use ... you need in your kitchen. Better still, the bread and butter pudding recipe will ...

Crumbles come in all shapes and sizes, but one particular recipe stands out for making concocting ... In a bowl, combine the fruit with granulated sugar, using less sugar if you're using canned ...