To make Kenyan githeri, try this recipe from We Eat At Last or watch the video below. This milk tart – or melktert, in Afrikaans – is similar to a British custard pie but lighter and more delicate, ...

Nursing major Faith Adedeji served on the frontline, having prepared South African cuisine, including melktert — a dessert consisting of a pastry crust filled with custard — and vetkoek ...