The first modern chocolate bar was invented in 1847, but it wasn’t until 1930 that white chocolate appeared on the scene.

A popular candy manufacturer has been forced to recall some of its products from stores due to the presence of allergens.

Toblerone fans have been left devastated as the 'best' chocolate bar has been officially axed. American sweet giant Mondelez revealed that the dark chocolate version of the bar is being discontinued ...

Chef Brar showcased his 'Sound Of Chocolate' dish, revealing the trend of chocolate-dipped potato chips originating from Japan. It is also viral because of the combination of sweet and salty.He ...

Sweet giant Mondelez has exclusively told The Sun, shoppers will no longer be able to get their hands on the dark chocolate version of the bar. A spokesperson for the firm said it has made the ...

Nvidia reportedly didn't warn major Chinese customers about new U.S. export rules for its H20 AI chip, leading to potential delivery disruptions. The U.S. government informed Nvidia on April 9th, ...

SINGAPORE (Reuters) -Nvidia did not warn at least some major customers in advance about new U.S. export rules it was told about a week ago requiring it to obtain licenses to sell its China-focused ...

The U.S. chipmaker disclosed on Tuesday that American officials had informed the company on April 9 that its H20 chip would require an export license for sales to China. Sign up here. The move to ...

The new rules required Nvidia to obtain licenses to sell its China-focused artificial intelligence (AI) chip. The US chipmaker disclosed on Tuesday (April 15th) that American officials had informed ...

And brands from across the globe have leapt on the trend, with the likes of Nestle ... the retailer as a 'chunky chocolate bar [that] combines creamy milk and rich dark chocolate with a satisfying ...

The custard is then poured into a plastic cup lined with a crackable dark chocolate shell and topped off with chopped pistachios and more crunchy kataifi. The result? It's a rich, nutty ...

Crucially, for her, “you never have to worry about whether or not you’ll find a chocolate chip in every bite”. Her formulation has proven a hit. After she opened her tiny, dark wood ...