Use a meat thermometer to ensure it reaches an internal temperature of 165 ... When ready to bake, preheat the oven to 375°F. Remove the turkey breast from the marinade and place it on a roasting ...

Preheat the oven at 200C/400F/Gas 6 ... Pile the mash on top of the turkey, dot with more of the butter, then bake for 35-45 minutes, or until the mash is lightly browned and slightly crisp ...

Arrange the turkey over the stuffing. Pour the gravy over the turkey. Bake at 350°F. for 30 minutes or until the turkey and stuffing are hot.

Preheat the oven at 200C/400F/Gas 6 ... Pile the mash on top of the turkey, dot with more of the butter, then bake for 35-45 minutes, or until the mash is lightly browned and slightly crisp ...