Welcome to You’re On The Clock—the comedy draft show where people build the perfect roster! In each episode, your host, Lucas ...

Do you know how Pop Tarts go from raw ingredients to a delicious, ready-to-eat snack? The process begins with mixing the dough, which is then rolled out into thin sheets. These sheets are cut into ...

Food Fight is back, and this week we tackle another excellent food debate. Listen below as your host John Landecker takes the ...

Trader Joe’s Celebration Cake Pretzels are basically a party in a bag—no invitations required. Each crunchy mini pretzel is ...

Pastry Chef Joanne Chang cooks bright and floral quince in a buttery caramel sauce for this upside down tart. Reserve the ...

Graduate goalkeeper Michael Gianforcaro eats one strawberry Pop-Tart before every game. He has a case for the Pop-Tart to make sure it doesn’t break. Gianforcaro’s UNC teammates laugh at the ...

Creighton transfer Pop Isaacs committed to Houston on Tuesday night, he announced via social media. Isaacs, a 6-foot-2 guard who transferred in from Texas Tech last offseason, averaged 16.3 points ...

A small batch of Frito-Lay chips was recalled in late March over an undeclared allergen. The American food company issued a voluntary recall last month for about 1,300 bags of Tostitos Cantina ...

This may even apply to some of our favorite childhood treats. After one woman unwrapped her S’mores Pop-Tart, she blasted the lack of frosting and reminisced on how they used to look.

Pop-Tarts are the grab-and-go breakfast of our childhood. But Pop-Tarts have been pushing the definition of "breakfast" for a while now by offering sugar-laden flavors that seem more appropriate ...