You don't have to skimp when cooking for two on Thanksgiving! Enjoy the fact that you don't have to stress over feeding a ...

Thyme is the unsung hero of traditional ratatouille recipes. Its delicate earthy flavor with a whisper of mint adds depth ...

Cooler weather calls for warm slow-cooker meals and I have a great one for you! This is my Southern take on a traditional ...

Bake a 4-ounce chicken breast at 350°F (177°C) for 25 to 30 minutes. Use a meat thermometer to check the internal temperature is 165°F (74°C). breast halves, bone-in 6 to 8 oz 30 to 40 minutes ...

She’s thought about what the “autumn” of her life means to her and found a way to reflect that perspective through the bake, and she’s assured enough to share all that with the judges ...

It was Autumn Week on last night’s episode of Great British Bake Off, which helped inspire this week’s technical challenge: parkin, a dark and spicy gingerbread cake historically eaten on Bonfire ...

Autumn week on The Great British Bake Off has seen another fan favourite leave the tent for the last time. Tuesday night’s episode tasked the bakers with three seasonal-based rounds featuring a ...

Bake Off fans said they are "absolutely gutted" as the sixth baker has left the famous white tent for good. Tuesday night's episode saw the remaining 2024 cast tasked with three seasonal-based ...

The Great British Bake Off season 15, episode 7 spoilers follow. The Great British Bake Off star Nelly Ghaffar has spoken about her exit from the show, saying it is “not the end.” The ...

In Tuesday’s night’s episode of The Great British Bake Off on Channel 4, Sumayah was named Star Baker and Nelly was the sixth baker to leave the 15th series. The nation’s most famous tent ...

Bosses sometimes have to make tough calls, and that appears to hold true for even the Cake Boss himself. It's for that exact reason that Carlo's Bakery, the New Jersey-based family bakery headed ...

This week marked the first ever autumn week on Great British Bake Off. Howard Middleton catches us up on what went on in the tent. Howard is a food writer and presenter from Sheffield, who first ...