Here's how to make Spanish omelette by the head chef at The Salt Yard restaurant. Quick, easy and delicious!

Spanish cuisine is internationally recognized thanks to its diversity and richness of flavors. Centuries of history, ...

Note: all of these recipes call for sofrito, a classic Spanish cooking base of onion, peppers, and tomato sauce that’s easy to DIY (you can also buy ready-made sofrito online). They also refer ...

Creamy and smooth fried Spanish croquettes with chicken ham and eggs. They make for a delicious appetizer. Served in most tapas bars in Spain. In a saucepan, heat the 2 tbsp of oil and the butter over ...

But unlike a stir-fry, paella is not a quick dish to prepare. Even a “simple” paella recipe at www.spain-recipes.com takes 60 to 90 minutes. The Star’s Weeknight Paella uses quick-cooking ...

Heat the oil over a gentle heat and add the garlic, chillies, paprika and onion. Cook until the onion is soft, without any colour. Add the prawns to the pan, and increase the heat slightly. Cook ...

Toast the slices of bread on both sides until pale brown. Rub one side of each slice of toast with the cut side of a clove of garlic, using a new half garlic every couple of slices. Rub the ...

If you want to know how paella is prepared, continue reading the following note in which we bring you the original Spanish recipe so you can make it at home. 1. The first thing we'll do is have ...

Author and natural foods chef Robin Keuneke discusses her most recent book on health (and the Spanish Mediterranean diet) that took more than a decade of research and employed a multidisciplinary ...

About Spanish Omelette Recipe: A delicious Spanish omelette, also called as the Tortilla de Patata, is a winner at the breakfast table. With chillies, potatoes and loadsof cheese, this omelette recipe ...