Coffee and cocktails? They’re a perfect match. The espresso martini is everywhere right now, but there's many more ways to ...

There’s an exciting new dairy-free at Starbucks, the Pecan Crunch Oatmilk Latte. Here is why you can’t order it plant-based.

If you order just the Pumpkin Cream Cold Foam and pumpkin spice topping at Starbucks, you'll be paying $1.75 every time (on ...

Long beloved in Japan, the drink is becoming a fixture on cafe menus in Hawaii and now the mainland, too.

Leslie Wolford, a Starbucks coffee developer, said that the new blend consists of "sun-dried and washed" Latin American ...

Love them or hate them, Starbucks' Pumpkin Spice Latte is here to stay. The drink uses real pumpkin, but how many PSLs can ...

From bizarre creations to risky promotions, numerous fast-food items have sparked controversy over the years. These are the ...

Starbucks debuts fall drink inspired by pecan pie: the Pecan Crunch Oatmilk Latte. The chain is also offering a new cold foam ...

Starbucks cozy new Pecan Crunch Oatmilk Latte tastes like fall, bringing together pecan flavors, baking spices and rich brown ...