The spicy flavor of horseradish complements most protein dishes, and adds a powerful and delicious kick to burgers, steak, ...

If you walk through a forest and look down, you might think you're stepping on dead leaves, twigs and soil. In reality, ...

Many people assume that vegetarians would struggle to survive in China because of the country’s popular image as a place ...

M cDonald’s is known for its iconic Big Macs and fries, but the global fast-food giant doesn’t serve the same menu everywhere. In fact, McDonald’s locations across the world ...

It is very common for peace lilies to become pale and stunted in summer as they need more nutrients to grow flowers, but ...

High blood pressure is a major health issue and a key risk factor for heart disease and strokes, but a daily drink made from ...

You’ve probably heard me sing the praises of tucking flowers into your veggie beds — pollinators love it, and they help keep pests at bay. But what if you turned the tables? What if your garden ...

Gardeners who want to save water with wise irrigating techniques might consider an unusual approach: plant crops that don’t require much water in the first place. “Some vegetables, such as ...

Carrot ginger sauce adds that warmth and spice to your pasta plate. Simply cook carrots until soft and blend them with fresh ginger root, coconut milk, lime juice, and soy sauce for depth of flavor.

A vibrant mix of root vegetables—such as carrots, parsnips, sweet potatoes, beets, and turnips—is peeled, chopped, and tossed with olive oil, salt, and pepper.

Onions like rich, well-drained soil but have shallow root systems; they should be planted 4 to 6 inches apart to minimize competition. Starts should be planted with an inch of the stem underground.