The season of spice is upon us, and few desserts signal that as much as spice cake. Looking for ways to make it more ...

This beloved seasonal flavor has made its way into many fall recipes—from lattes to pies. Pumpkin spice also offers a range ...

Heavy cream: One of the most important ingredients in chicken tikka masala, heavy cream is used to finish the dish. You can ...

Lattes aside, pumpkin and warming spices are a natural pairing that lends itself to sweet and savory dishes alike. To upgrade ...

From Nigeria to Senegal and everywhere in between, West Africa is home to a rich culinary culture that transcends national ...

Amanda Kullman Kipp, Director of Food & Beverage, The Talbott Hotel LAUREL at The Talbott Hotel 20 E Delaware Place, Chicago, ...

For your next scary soiree, serve Chipotle, Shrimp and Hominy Tortilla Soup, Gingered Carrot Soup or Italian Savoy Cabbage ...

W's food columnist Jasmine Mangalaseril looks at two very specific uses for the fall fruit: apple butter and hard cider.

Winter is the perfect soup season, need we say more? Few things are better on a cold day than coming home to a warm pot of soup. A warm bowl of soup can bring comfort and respite from the elements.

Pumpkin pie is a fan-favorite autumn dessert, perfect for celebrating fall flavors. Its smooth, creamy texture and warm ...

A recent social media post is sparking a debate about how often a person should throw away kitchen spices. "This is your annual reminder that your spices need to be replaced every 6 months for ...

Bakers everywhere recognized the utility of combining ginger, nutmeg, cinnamon, cloves and/or allspice in one fragrant jar. But pumpkin spice didn’t really capture the pop culture zeitgeist ...