It's rich, thick, with the perfect balance of sweetness, tartness, and a hint of heat. With its creamy texture and smooth ...

using cream of mushroom soup as a creamy pasta sauce is seriously genius. To that end, you can use your stock of canned lentil soup as the basis for a vegetarian-friendly shepherd's pie.

Get the Recipe: Honey Glazed Chicken Semi-homemade ... Experience the comforting harmony of tangy tomatoes and aromatic basil in this rich Tomato Basil Bisque. Ready in just 30 minutes, this classic ...

Swapping out different kinds of canned tomatoes can get a little complicated. Do your homework before you make a substitution ...

A few years ago I wrote in this column about my friend Pam Gerry of Charlemont. It was January, National Soup Month, and she ...

Amy’s Kitchen is welcoming the incoming colder weather with the launch of five canned soups. Each soup is free from eggs ... vegetables and tomato broth. Dal makhani is formulated with red ...

canned vegetables and canned soup. Paul's Pantry says the need is greater now than it has ever been. The pantry serves nearly 250 families everyday, five days a week; that's the most in the pantry ...

He shared with her that he loves canned ham — he grew up eating it with soy sauce and now cooks it for his kids. Alice took that information and decided to see if she could show him a new spin ...

Beat in the eggs, a little at a time, and stir in the vanilla extract. Fold in the flour using a large metal spoon. Add a little milk until the mixture is a soft dropping consistency and spoon the ...