These two ingredients do the bulk of the work in brining. The salt draws out the moisture of the turkey, and the buttermilk ...

The popularity of deep-fried turkey continues to rise and it’s no wonder, a 12-pound turkey takes less than 45 minutes to ...

Can you still deep fry a turkey this holiday season, given burn bans in Maryland and Franklin County? Yes, with conditions, ...

Deep frying may sound like a great way to cook Thanksgiving turkey, but it comes with some serious danger. Here's why you may want to reconsider this method.