If you’re craving Italian food, you’re in the right place. Think creamy pastas, crispy pizzas, and rich sauces that make your ...

If you find yourself always reaching for the same sauces, mix things up and give these non-pasta sauces a try on your ...

Don't feel like cooking? Find Thanksgiving buffets, multi-course dinners and carryout packages at these spots across Metro Detroit.

If you’re looking to add some variety to your menu, you’ll want to check out these tasty vegetarian recipes ... A riff on the ...

Perlo's, an Italian restaurant at 202 N. Washington St., East Rochester, will be open from noon to 6 p.m., serving a fixed ...

Shannon Martinez has built a fan-base by creating big-flavoured dishes that happen to be vegan. The Melbourne-based chef and restaurateur is a proud first-generation Spanish-Australian, but Italian ...

This gorgeous David Tanis spread stars a sweet-tart radicchio salad, and a cheesy polenta bake with herby mushrooms. By David Tanis Seasons change. The sun sets early, and the evening temperatures ...

The decades-old hand lettering still reads “Italian Dinners.” Also, a single red brick, salvaged from the debris of that building, which was torn down to make way for California’s High-Speed ...

The last time we hosted a dinner for a pack of carnivores and a single vegetarian, we hit upon a menu that I personally think was kind of genius. We made my wife’s Italian mother’s stuffed shells.

World Pasta Day celebrates Italian pasta in its many shapes and forms. The pasta of Emilia Romagna reflects the region’s rich culinary history and traditions. Italy, the world leader in pasta ...