Each of these delicious soup recipes are highly rated and packed with seasonal veggies like squash, root vegetables and leafy ...

It's soup season and today we're making an Italian classic that's been on one South Philadelphia menu for 125 years!

Few foods are as comforting and nourishing as a bowl of soup. And soups with pasta in them? They're right at the top of the ...

Find the recipe here. Many Indians are vegetarians so it would not come as a surprise to transform the popular meatball spaghetti into a vegetarian paneer-ball spaghetti. To make this pasta, balls of ...

This simple pasta recipe doesn’t try to do much. Hailing from Sartiano’s restaurant in New York City, it pairs fresh spaghetti with a bright, refreshing and lemony cream sauce and Parmesan cheese.

Brisbane/Meanjin’s vegan and vegetarian scene has recently picked up the pace ... The team at Antica have curated a full-length vegan menu from the antipasti to the pizza and pasta and even dessert.

If creating indulgent meals on a shoestring budget sounds appealing, you’ll love these ground beef recipes that feel fancy without ... your favorite toppings for a customizable feast. Pasta e Fagioli ...

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Eaten as a prima (first course), the traditional recipe is made with flour, egg and spinach. Ragu sauce and bechamel are fillers between each layer. The pasta is topped with a sprinkling of ...