Craving something hearty but 100% plant-based? I’m showing you how to turn humble tofu into the perfect vegan ground beef substitute—delicious in tacos, bowls, and more! Let’s cook and taste together.

Whether the occasion is a business lunch close to downtown or a night out on the town, Chicago’s Planta Queen has it all.

Berkeley’s vibrant culture of environmental consciousness carries into its food scene. Whether you are vegan or just in the ...

Once my eyes opened to the world of vegan kimbap, I was finding different flavors all over the place, from bulgogi to tuna ...

Looking for a dish that’s creamy, flavorful, and plant-based? This Coconut Curry Rice with Tofu and Veggies is a perfect ...

Find out how vegans can save money with these Costco vegan hacks and stock up on whole food essentials with confidence before ...

Scoop up a queen memory foam mattress for a dreamy $143, a popular velvet couch for just $230 and $19 cooling sheets. It ...

Sarah Sullivan - who runs Sarah's Vegan Kitchen - has shared some of the tofu recipes that she's currently obsessed with.

Protein is a powerful macronutrient. It’s a building block for cells, and when it comes to weight loss, protein can help ...

In a skillet over medium heat, cook the tofu pieces with olive oil until both sides are golden brown, typically around 10 ...

But the real MVP of this recipe developer’s kitchen is actually the palest thing you’ll find in that fridge: tofu. Protein is ...

If you thought going vegetarian meant sacrificing protein ... versatile food option. Tofu, or bean curd, is a versatile source of protein made from soy milk. It easily absorbs flavors and works ...