Looking for ways to use miso, the umami-rich Japanese fermented soya paste that’s on everybody’s tongues? Khanya Mzongwana ...

Dieticians Kath Megaw and Chantel Walker tell us how to know when your child’s picky eating is normal and when it’s a problem ...

Because TASTE editor-in-chief Kate Wilson gets to spend some of her time listening to experts from around the world share ...

1. Bring the milk and cinnamon sticks to a gentle simmer in a medium saucepan over a low heat. 2. Meanwhile, combine the flour, salt and baking powder in a mixing bowl. Rub the butter into the dry ...

1. Preheat the oven to 180°C. Place the milk in a large saucepan over a medium heat and bring to a gentle simmer. 2. Meanwhile, combine the butter and flour to form a thick paste. Add 2 T of the flour ...

1. Preheat oven or airfryer to 180°C. Coat the butternut in 2 T oil and the harissa paste, and season lightly with salt. Place on a baking tray and roast for 15 minutes in the airfryer or 25 minutes ...

1. Roast the pumpkin or butternut at 180°C for 20 minutes, or until soft. Allow to cool slightly. Place the roasted pumpkin in a blender and blend until smooth. Add the cream, then blend again. 2. In ...

You may have noticed that we've started posting wellness content on what we call "🥗 Wellness Wednesday 🥗 ⁠". We've been sharing a range of articles to help you eat better, and what we've learnt so ...

First there were the celebrated Tannie Maria murder mystery novels – of which there are now four, published in 14 languages across five continents. Then came the highly entertaining TV adaptation ...

1. To make the pasta, mix the flour and egg yolks to form a dough, adding a touch of water if necessary. Knead until smooth, then cover in clingfilm and allow to rest while you make the other ...

Reading up on wellness tips to improve your diet and lifestyle? Don’t fall for these common food myths. “This is a hot trend right now – like banting or keto was,” confirms Lauren du Toit, a ...