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Why Do They Discard Part of the Meat?! 🥪👀 【Katz's Delicatessen】 Finally checked out the legendary Katz's and ordered their iconic Pastrami! It was incredibly juicy and packed with flavor. While waiting, I actually got to chat with the cutter and asked about that one burning question everyone always has: why do they trim off and throw away certain parts of the meat? I finally got the real inside scoop! 🤫✨ —————————— 🏠️ Katz's Delicatessen 📍 205 E Houston St, New York, NY 10002 📕 Pastrami Sa
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Juicy kebabs with a smoky BBQ flavor, sizzling onions & capsicum 🌶️✨ 🥩 Ingredients: • 1kg beef/mutton mince • Salt to taste • 1 tbsp coriander crushed • 1 tbsp cumin crushed • Red chili powder 1/2 • Chili flakes 1 tsp • Gram Flour 2 tbsp roasted • Turmeric 1/4 tsp • Onion Fried 2 • Green chilies 1-2 • Ginger garlic 2tbsp • Fresh coriander •Black Pepper 1/2 tsp ✨ Method: Mix spices with mince. Fried onion, gram flour,green chilies,ginger garlic paste and fresh coriander then grind until smooth.
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